Restaurant & Bar Alte Post
At the Alte Post restaurant, fans of fine meat specialties such as the entrecote “Cafe de Paris” served in a pan, beef Stroganoff & Cordon Bleu or crispy wood-fired pizzas will find just the right thing! We also offer spicy Davos mountain cheese fondue in different variations! Of course, our delicious Capuns should not be missing on the menu!
With a fine drop from our wine cellar, nothing stands in the way of a great experience! Enjoy an unforgettable evening in one of our three cozy parlors and after dinner a nightcap awaits you at our cozy bar!
We recommend booking a table in advance. 079 348 0650
Our parlors are also ideal for groups of 30 to 50 people
The Alte Post team is looking forward to your visit!
Mountain Hotels - Restaurant-Tips
We take care of your physical well-being! The five restaurants offer a wide selection of different dishes, from regional classics to newly interpreted fondues and wood-fired pizzas. As a hotel guest, please make a reservation at the reception of your hotel and enjoy a different culinary highlight every day. More Information
| Opening hours winter | daily: 17:30 - 23:00 - Wednesday: day off - The bar is open daily |
| Opening hours summer | Restaurant remains closed until October The bar is open from Monday to Friday from 16:30, closed in May & August |
